Gabrielle has given birth to 8 gorgeous piglets this morning – here’s our latest additions!
We are very pleased to announce a brand new flavor of sausage – Chilli & Garlic! Made from our rare breed, outdoor reared meat, these are a real treat.
Our new range are already proving popular, so make sure you come and try them soon!
A big welcome from all at Chantry Farm! This is our brand new blog, designed so you can follow events at our family run farm in the heart of West Sussex. We specialise in outdoor reared rare breed pigs (as well as chickens too!). So, from all of us, a very warm welcome to our blog.
Follow us here, on Twitter and our Flickr albums to keep up to date with events, new arrivals and plenty of our piggy adventure stories from around the farm – this is the place to really get to know us all, our passion for producing exceptional rare breed pigs, and the fantastic produce we offer.